From planting to malt preparation, local companies work to reduce CO2 in producing your favorite brew
June 17, 2021

A local farm and malting company are teaming up to reduce greenhouse gasses in the production of the nation’s popular alcoholic…

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Maple Leaf Foods, The North Face, Cool Effect, Epiphany Craft Malt join effort to support farmers addressing climate change with Indigo Carbon
February 10, 2021

“Indigo Agriculture, a company dedicated to harnessing nature to help farmers sustainably feed the planet, today announced additional multi-year commitments to…

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Bringing malt production to the American Southeast
December 15, 2020

“Local & collaborative | In the United States, farmers grow the majority of the nation’s malt-quality barley in the Northern Great…

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North Carolina malthouse prefers local farmers and crops, ready to grow
October 15, 2020

Craft beer is big business in North Carolina, creating a $2.6 billion impact on the economy in 2019. Many craft brewers…

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Master Brewers Podcast Episode 176: Functional Terroir
July 7, 2020

Three people who know a lot about malting talk about base malt flavor development and the variables driving a lot of…

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From Farm to Foam: COVID-19 Roils the Entire Supply Chain
June 16, 2020

Reported by Steve Frank & Arnold Meltzer for Mid-Atlantic Brew News

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Durham Malthouse Connects Local Farmers and Breweries with Craft Beer
May 27, 2020

Reported by Elle Kehres for Chapleboro

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Epiphany Craft Malt Teams Up with Farmers to Support Local Brewing
May 24, 2020

Reported by Anne McDarris for Brewbound

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As the coronavirus spreads, the craft beer economy faces a shakeup
April 13, 2020

Reported by Anne McDarris for WRAL, News & Observer, Durham Herald Sun, Chapelboro

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Shout-out to stouts: Here are notable ones pouring from local breweries’ taps this fall
October 24, 2019

Reported by Daniel Hartis for Charlotte Observer

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