From planting to malt preparation, local companies work to reduce CO2 in producing your favorite brew
June 17, 2021

A local farm and malting company are teaming up to reduce greenhouse gasses in the production of the nation’s popular alcoholic…

Read More
Maple Leaf Foods, The North Face, Cool Effect, Epiphany Craft Malt join effort to support farmers addressing climate change with Indigo Carbon
February 10, 2021

“Indigo Agriculture, a company dedicated to harnessing nature to help farmers sustainably feed the planet, today announced additional multi-year commitments to…

Read More
Bringing malt production to the American Southeast
December 15, 2020

“Local & collaborative | In the United States, farmers grow the majority of the nation’s malt-quality barley in the Northern Great…

Read More
North Carolina malthouse prefers local farmers and crops, ready to grow
October 15, 2020

Craft beer is big business in North Carolina, creating a $2.6 billion impact on the economy in 2019. Many craft brewers…

Read More
Master Brewers Podcast Episode 176: Functional Terroir
July 7, 2020

Three people who know a lot about malting talk about base malt flavor development and the variables driving a lot of…

Read More
From Farm to Foam: COVID-19 Roils the Entire Supply Chain
June 16, 2020

Reported by Steve Frank & Arnold Meltzer for Mid-Atlantic Brew News

Read More
Durham Malthouse Connects Local Farmers and Breweries with Craft Beer
May 27, 2020

Reported by Elle Kehres for Chapleboro

Read More
Epiphany Craft Malt Teams Up with Farmers to Support Local Brewing
May 24, 2020

Reported by Anne McDarris for Brewbound

Read More
As the coronavirus spreads, the craft beer economy faces a shakeup
April 13, 2020

Reported by Anne McDarris for WRAL, News & Observer, Durham Herald Sun, Chapelboro

Read More
Shout-out to stouts: Here are notable ones pouring from local breweries’ taps this fall
October 24, 2019

Reported by Daniel Hartis for Charlotte Observer

Read More