Soft Red Winter Wheat | Black Wheat Style Malt | SRM 500-550 L
Velvet Roast | Blackened Toast | Smooth Tobacco
Why trade off full and smooth mouthfeel when brewing a dark SRM beer when you don’t want to? This black wheat style malt Provides a huge color addition with much less of the acrid flavor other dark roasted malts can add to your final beer. Provides roasty smooth goodness, and sourced from Wake County, NC.